Goat milk
Goat’s milk even surpasses cow’s milk in its composition, due to the fact that the food of these small artiodactyls is more diverse – they eat not only grass, but also vegetables and fruits.
Macroelements and calories
| Proteins (g) | Fats (g) | Carbohydrates (g) | Calories |
| 3 | 4,2 | 4,5 | 67 |
Vitamins (mg)
- A: 0,1
- B1: 0,04
- B2: 0,1
- B3: 0,3
- B6: 0,05
- B9: 0,001
- B12: 0,0001
- C: 2
- H: 0,003
- D: 0,00006
- E: 0,0009
Microelements (mg)
- Potassium, K: 145
- Calcium, Ca: 143
- Magnesium, Mg: 14
- Sodium, Na: 47
- Phosphorus, P: 89
- Iron, Fe: 0,01
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